NEWS · B2 Level - Part 7
Texas Shop Serves a Wild Seafood Dessert
Something craw-azy in Texas: folks are serving up crawfish ice cream... Yes! Crawfish season begins in March.
Level: B2 · 9 sentences
Transcript
- Something craw-azy in Texas: folks are serving up crawfish ice cream... Yes!
- Crawfish season begins in March.
- That's when Red Circle Ice Cream in Houston starts selling their cold crawfish concoction.
- Owner Nikki Neo cooks up the crawfish the classic way:
- garlic, butter, cajun seasoning, then flavors dessert.
- Instead of serving it with a traditional sausage or corn, it is scooped with a side of crawfish and a waffle.
- "It's like a little salty, but it's like creamy, smooth, a little spicy."
- Not your traditional Cajun style seafood boil, but Nikki says customers ask for it every year.
- Word of caution, though, Nikki says if you're planning to try, she says don't plan on uh... kissing anyone for quite some time.